Ground Turkey Taco Stuffed Zucchini Boats
Description
Have you ever thought about a dish that combines the best flavors of tacos with the freshness of vegetables? Ground turkey taco stuffed zucchini boats offer a delightful culinary experience that is both satisfying and nutritious. The savory filling of seasoned ground turkey melds beautifully with the tender yet firm texture of the zucchini, creating … Learn more
Ingredients
- Healthy & Nutritious: These stuffed zucchini boats are low in calories and high in nutrients. With lean ground turkey and fresh vegetables filling each bite, you can enjoy a meal that supports your health goals.
- Easy to Prepare: This dish requires minimal prep time and simple ingredients. You can whip it up quickly even on the busiest nights without compromising on taste or quality.
- Customizable Flavor: Feel free to make this recipe your own! Add your favorite spices or toppings like cheese and avocado to create a flavor profile that suits your taste buds perfectly.
Preparation Info
- Prep Time: 0 min
- Cook Time: 0 min
- Rest Time: 0 min
- Serving: 4 people
- Difficulty: Easy
- Meal Type: -
Steps
- Preheat oven to 375°F (190°C).
- Cut zucchinis in half lengthwise and scoop out the center to create hollow boats.
- In a skillet over medium heat, cook ground turkey until browned. Add onion and garlic; sauté until softened.
- Stir in bell peppers, black beans, corn, taco seasoning, salt, and pepper; cook for an additional 5 minutes.
- Fill each zucchini boat with the turkey mixture and place in a baking dish. Top with shredded cheese.
- Bake for about 20 minutes until zucchinis are tender and cheese is bubbly.
Allergens
- No allergen info available.